Friday 9 June 2017

Pineapple Curry

Pineapple Curry

Ingredients
1/2 Tin Pineapple
1 Cup Pineapple juice (Can)
1 teaspoon Turmeric
1 teaspoon Paprika
1 teaspoon Chilli powder
1 teaspoon Ginger paste
1 teaspoon Cinnamon
4 cloves garlic crushed
1/2 an onion chopped


Place all ingredients in a pan except the pineapple.
Cook for 10 minutes.  Place aside.



In a separate pan place Pineapple, 2 tablespoons olive oil, 1 teaspoon crushed chillies,
5 dates chopped and  10 - 15 raisins chopped.  Cook for 5 - 10 minutes.  Then add mixture with onions and spices.